Lombardia Family Dinner

Chef Gianfranco has been craving dishes from his home region of Italy, Lombardia (Lombardy) and decided he would make enough for you to enjoy as well.

WHEN
This Thursday ~ October 11th

TIME: 7:00 P.M.

WHERE:
Pazza Luna Trattoria
1401 E. Clement St
Baltimore, MD 21230

WHAT
4-Course
Lombardia Family Dinner
$35*


MENU

Antipasto Misto
assorted cured meats, cheese, grilled vegetables and bread

Linguini al Pomodoro
linguine pasta with fresh tomatoes, roasted garlic, basil and Parmesan cheese

Brasato di Manzo
braised beef stew served with polenta

Panna Cotta
egg custard

*Cost per person ~ only $35.00
includes sodas, American coffee, and teas
(excluded are alcoholic beverages, tax and gratuity)

Reservations required ~ 410.962.1212
ask for Shanna or Monika

COME GET PAZZA!

Wednesday is Pasta Night

FOR OUR LOCUST POINT NEIGHBORS

EVERY WEDNESDAY NIGHT - $10 PASTA
(choose from 4 pastas)

Our crazy chef, Gianfranco says "Let them eat pasta, forget about Marie Antoinette's cake."

Every Wednesday night Gianfranco will offer a couple of Pazza Luna's regular pastas along with special pasta creations for just that evening ~ $10 per pasta.


Pasta selections will change from week-to-week.


Reservations encouraged 410. 962.1212
Come see the neighbors.

NEW - Happy Hour & Happy Hour Small Plates

MONDAY THROUGH FRIDAY ~ 5 P.M. TO 6:30 P.M.
(bar only)

BEVERAGES
Domestic Beers ~ $2
Imported Beers ~ $3
Italian Sangria by the Glass ~ $3
Martinis ~ Save with $2 OFF per drink
Pazza Luna's Wines by the Glass ~ 1/2 Price

HAPPY HOUR SMALL PLATE MENU
$4.50 each:
Fried Calamari
with tomato basil dipping sauce

Shrimp Buzara
shrimp sautéed in extra virgin olive oil, garlic,
shallots, tomato and bread crumbs

Sweet Italian Sausage
with sautéed onion, sweet peppers, spicy marinara sauce

Pizza Napolitana
with tomato, mozzarella, oregano and anchovies

Vegetarian Pizza
tomato, mozzarella and fresh vegetables

Antipasto Misto
Italian cured meats, roasted vegetables and grilled bread

Eggplant Rotini
Eggplant stuffed with ricotta cheese and Swiss chard

Steamed Mussels
steamed in white wine, garlic with grilled bread

Fried Polenta
Taleggio cheese and polenta blended together
and fried, seasoned with rosemary and salt

Pane con Nutella
grilled bread with chocolate hazelnut spread
with sea salt on the side

$7.50 each:
Cheese Plate
three cheeses, honey, fresh fruit and grilled bread

Scottaditto
baby lamb chops grilled with lemon and olive oil

COME GET PAZZA!